Green smoothie with almond milk whip? Sign me up. I can’t remember what life was like before my magic bullet blender. Honestly. I use it pretty much every day for something – blending up a smoothie, mixing together protein pancake batter, making almond flour from whole almonds…the list goes on. This green smoothie with spriulina is one of my favorite quick breakfasts or afternoon snacks.
- ¾ cup unsweetened almond milk
- 1 scoop vanilla protein powder
- 1 TBSP spirulina
- ¼ ripe or frozen banana
- ½ tsp almond extract
- Add all ingredients to your blender, blend away, and serve!